Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Artisan - Amarillo20 g Amarillo Hops |
|
Pellet |
7.8 |
Boil at 68 °C
|
60 min |
19.6 |
100% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 L |
|
Steeping |
30 °C |
68 °C |
60 min |
|
3.6 L |
|
Batch Sparge |
68 °C |
68 °C |
5 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.20 kg |
Frozen Raspberries
|
|
Flavor |
Primary |
5 days |
|
0.34 kg |
Frozen Strawberries
|
|
Flavor |
Primary |
5 days |
|
0.30 kg |
Frozen Blueberries
|
|
Flavor |
Primary |
5 days |
|
0.21 g |
Frozen Blackberries
|
|
Flavor |
Primary |
5 days |
Priming
|
Method: co2
Amount: 1.2 bar
Temp: 19 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
Notes
Test Recipe - Not Yet Brewed, Brew day 27/11/22, Will post updates
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-27 00:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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