Coopers Best Extra Stout Clone (Bat Stout of Hell)
by Big Dana Brewing
OG: 1.056 FG: 1.011 ABV: 6.0% IBU: 39
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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 12 lb | Crisp Malting - Finest Maris Otter12 lb Finest Maris Otter |
$ 1.00 / lb $ 12.00 |
38 | 3 | 81.4% |
| 16 oz | American - Caramel / Crystal 120L16 oz Caramel / Crystal 120L |
$ 0.00 / lb $ 0.00 |
33 | 120 | 6.8% |
| 1.31 lb | Briess - Roasted Barley1.31 lb Roasted Barley |
$ 2.70 / lb $ 3.54 |
33.1 | 300 | 8.9% |
| 0.44 lb | Briess - Chocolate0.44 lb Chocolate |
$ 2.70 / lb $ 1.19 |
25 | 350 | 3% |
| 14.75 lbs / $ 16.73 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 20 g | Magnum20 g Magnum Hops |
$ 0.58 / oz $ 0.41 |
Pellet | 14.1 | Boil | 90 min | 34.73 | 50% |
| 20 g | Northdown20 g Northdown Hops |
$ 1.75 / oz $ 1.23 |
Pellet | 7 | Boil | 10 min | 5.84 | 50% |
| 40 g / $ 1.64 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 20 g | Magnum (Pellet) 20 g Magnum (Pellet) Hops |
$ 0.58 / oz $ 0.41 |
34.73 | 50% |
| 20 g | Northdown (Pellet) 20 g Northdown (Pellet) Hops |
$ 1.75 / oz $ 1.23 |
5.84 | 50% |
| 40 g / $ 1.64 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 6.6 gal | Strike | 167 °F | 154 °F | 60 min | |
| 3.4 gal | Batch Sparge | 155 °F | 155 °F | 15 min | |
|
Starting Mash Thickness:
1.25 qt/lb Starting Grain Temp: 68 °F |
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| Omega Yeast Labs - British Ale VIII OYL-016 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 2.2 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
Espresso and dark chocolate dominate the aroma of this beer, with a slight alcohol aroma present as well. Hints of dark red fruit support the dark chocolate aroma.
Full bodied and creamy, with a velvety texture.
Espresso and dark chocolate are the main flavors, with toffee giving a noticable impression as well. There is a slight warming sensation from the alcohol as well.
Very bold beer. Possibly too bold for the style, but on its own, I really like it.
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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