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IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5150 liters (fermentor volume)
Pre Boil Size: 5220 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 109 calories (Per 330ml)
Carbs: 10 g (Per 330ml)

Created: Tuesday November 15th 2022

Original Gravity:

1.036

Final Gravity:

1.007

ABV (standard):

3.8%

IBU (tinseth):

30.8

SRM (morey):

3.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
794 kg	BA Malt - Pilsen794 kg Pilsen	37	2	94%
51 kg	BA Malt - Munich51 kg Munich	38	7	6%
845 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1,800 g	Hopsteiner - Eureka1800 g Eureka Hops	Pellet	18	Boil	60 min	18.21	15.3%
10,000 g	Hopsteiner - CALYPSO10000 g CALYPSO Hops	Leaf/Whole	13	Whirlpool	0 min	12.62	84.7%
11,800 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1,800 g	Hopsteiner - Eureka (Pellet) 1800 g Eureka (Pellet) Hops	18.21	15.3%
10,000 g	Hopsteiner - CALYPSO (Leaf/Whole) 10000 g CALYPSO (Leaf/Whole) Hops	12.62	84.7%
11,800 g / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
300 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
100 g	Gypsum	Water Agt	Mash	1 hr.
160 g	Citric acid	Water Agt	Mash	1 hr.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 16266 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
86	1.9	10.9	122.2	49.6	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

330

Views

Brews

Public: Yup, Shared
Last Updated: 2024-04-24 15:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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