Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
28.54 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
28.54 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
Strike |
169 °F |
153 °F |
60 min |
Starting Mash Thickness:
1 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 lb |
raspberries
|
|
Water Agt |
Secondary |
7 days |
Target Water Profile
Balanced Profile
"Imperial Oatmeal Stout" Oatmeal Stout beer recipe by Dr. Bauman. All Grain, ABV 6.16%, IBU 28.54, SRM 28.82, Fermentables: (Maris Otter Pale, Organic Roasted Barley, Organic Chocolate Malt, Carapils Malt, Acidulated, Golden Naked Oats) Hops: (Magnum) Other: (raspberries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-11-12 22:13 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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