Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
BSG - Chinook25 g Chinook Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
60 min |
15.82 |
23.8% |
|
30 g |
Challenger30 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
30 min |
9.92 |
28.6% |
|
50 g |
Hallertau Mittelfruh50 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
10 min |
3.44 |
47.6% |
|
105 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
|
52 °C |
52 °C |
15 min |
Starting Mash Thickness:
3.13 L/kg
|
Target Water Profile
Balanced Profile
"47. főzet" Czech Amber Lager beer recipe by Brewer #299025. All Grain, ABV 5.7%, IBU 29.18, SRM 9.81, Fermentables: (Pilsner, Vienna, CaraFoam, CaraBohemian) Hops: (Chinook, Challenger, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-01 16:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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