Fermentation History
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.20 kg |
American - Pilsner1.2 kg Pilsner |
|
37 |
1.8 |
66.7% |
|
0.40 kg |
Flaked Wheat0.4 kg Flaked Wheat |
|
34 |
2 |
22.2% |
|
0.20 kg |
Flaked Oats0.2 kg Flaked Oats |
|
33 |
2.2 |
11.1% |
|
1.80 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Sorachi Ace14 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
5 min |
8.27 |
100% |
|
14 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
14 g |
Sorachi Ace (Pellet) 14 g Sorachi Ace (Pellet) Hops |
|
8.27 |
100% |
|
14 g
/ $ 0.00
|
Target Water Profile
Greater Vancouver Water
"Old School Belgian Wit" No Profile Selected beer recipe by Brewer #26840. All Grain, ABV 4.6%, IBU 8.27, SRM 2.79, Fermentables: (Pilsner, Flaked Wheat, Flaked Oats) Hops: (Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-10 15:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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