Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
19.50 lb |
American - Pilsner19.5 lb Pilsner |
|
37 |
1.8 |
100% |
|
19.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Tettnanger4 oz Tettnanger Hops |
|
Pellet |
2.6 |
Boil
|
60 min |
18.55 |
53.8% |
|
1.50 oz |
Hallertau Mittelfruh1.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
5.97 |
20.2% |
|
1.50 oz |
Hallertau Mittelfruh1.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
4.5 |
Boil
|
1 min |
0.52 |
20.2% |
|
12.50 g |
Nugget12.5 g Nugget Hops |
|
Pellet |
13 |
Boil
|
60 min |
10.22 |
5.9% |
|
7.44 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.3 gal |
|
|
148 °F |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Light colored and malty
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
65.4 |
7 |
16 |
64 |
94 |
0 |
4g gypsum
.9g epsom
.85g kosher
2.5g calcium chloride
7.53 lactic acid
**mash volume 7.3gal**, SPARGE with 7.0 gal**
Mash 148F for hours, 60 min boil, chill to 50F and pitch, fast lager method
|
|
Mash Chemistry and Brewing Water Calculator
|
"HWB - Crispy Carl" German Pils beer recipe by Hoodwinked Brewing. All Grain, ABV 5.14%, IBU 35.26, SRM 3.31, Fermentables: (Pilsner) Hops: (Tettnanger, Hallertau Mittelfruh, Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-10-02 21:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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