Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
80 g |
Tettnanger80 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
20.68 |
61.5% |
|
50 g |
Tettnanger50 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
6.41 |
38.5% |
|
130 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
130 g |
Tettnanger (Pellet) 130 g Tettnanger (Pellet) Hops |
|
27.09 |
100% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
Infusion |
65 °C |
65 °C |
60 min |
|
10 L |
|
Sparge |
65 °C |
65 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Nestle Pure life 2017
"Kolsch Calling" Kölsch beer recipe by shrob. BIAB, ABV 5.03%, IBU 27.09, SRM 4.06, Fermentables: (BEST Pilsen, Vienna Malt) Hops: (Tettnanger) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-23 14:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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