Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Barth-Haas - Hallertauer Magnum15 g Hallertauer Magnum Hops |
₺₺ 0.48 / g
₺₺ 7.20 |
Pellet |
15.1 |
Boil
|
60 min |
23.66 |
37.5% |
|
10 g |
Perle10 g Perle Hops |
₺₺ 0.49 / g
₺₺ 4.90 |
Pellet |
7.6 |
Boil
|
5 min |
1.58 |
25% |
|
15 g |
Saphir15 g Saphir Hops |
|
Pellet |
3.4 |
Boil
|
0 min |
|
37.5% |
|
40 g
/ ₺₺ 12.10
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 L |
Mash In |
Strike |
67 °C |
67 °C |
60 min |
|
|
Mash Out |
Temperature |
75 °C |
75 °C |
10 min |
|
15 L |
|
Sparge |
75 °C |
75 °C |
-- |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
65 °C |
Priming
|
Method: co2
Amount: 0.78 bar
Temp: 4 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Last Updated and Sharing
- Public: Nope, Not Shared
- Last Updated: 2023-11-25 19:43 UTC
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|
Cost ₺₺ |
Cost % |
| Fermentables |
₺₺ |
|
Steeping Grains
(Extract Only) |
₺₺ |
|
| Hops |
₺₺ |
|
| Yeast |
₺₺ |
|
| Other |
₺₺ |
|
| Cost Per Barrel |
₺₺ 0.00 |
|
| Cost Per Pint |
₺₺ 0.00 |
|
| Total Cost |
₺₺ 0.00 |
|
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