Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
34 g |
Northern Brewer34 g Northern Brewer Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
17.01 |
53.1% |
|
15 g |
Hallertau Hersbrucker15 g Hallertau Hersbrucker Hops |
|
Pellet |
2.5 |
Boil
|
10 min |
1.24 |
23.4% |
|
15 g |
Hallertau Hersbrucker15 g Hallertau Hersbrucker Hops |
|
Pellet |
2.5 |
Boil
|
1 min |
0.15 |
23.4% |
|
64 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Steeping |
65 °C |
65 °C |
60 min |
|
10 L |
|
Sparge |
70 °C |
-- |
-- |
Target Water Profile
Tuross Head May 2021
"European lager" International Pale Lager beer recipe by norriseio. BIAB, ABV 4.96%, IBU 18.4, SRM 3.51, Fermentables: (Atlas Latrobe, Flaked Barley, Gladiator Malt) Hops: (Northern Brewer, Hallertau Hersbrucker) Other: (Lactic acid, Koppafloc, Brewbrite, Campden Tablets)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-10 02:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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