Pale Ale 2024 Beer Recipe | All Grain American Pale Ale by Astrochores | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Pale Ale 2024

166 calories 14.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 105 min
Batch Size: 10.5 liters (fermentor volume)
Pre Boil Size: 17.45 liters
Post Boil Size: 11.6 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 166 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Friday September 9th 2022
1.051
1.009
5.5%
37.7
7.5
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.60 kg Barrett Burston - Pale Malt1.6 kg Pale Malt 37 2 69.6%
0.50 kg Barrett Burston - Munich Malt0.5 kg Munich Malt 35 7.7 21.7%
0.10 kg Gladfield - Light Crystal Malt0.1 kg Light Crystal Malt 35.4 31.98 4.3%
0.10 kg Gladfield - Biscuit Malt0.1 kg Biscuit Malt 35 30.46 4.3%
2.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Artisan - Chinook10 g Chinook Hops Pellet 11.6 Mash at 67 °C 0 min 6.45 13.9%
10 g Artisan - Chinook10 g Chinook Hops Pellet 11.6 Whirlpool at 90 °C 10 min 3.87 13.9%
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Whirlpool at 90 °C 10 min 5.73 27.8%
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Mash at 67 °C 0 min 9.56 27.8%
5 g Artisan - Chinook5 g Chinook Hops Pellet 11.6 Boil 5 min 3.22 6.9%
5 g Amarillo5 g Amarillo Hops Pellet 8.6 Boil 5 min 2.39 6.9%
2 g Artisan - Chinook2 g Chinook Hops Pellet 11.6 Boil 60 min 6.47 2.8%
72 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 L Strike 66 °C 66 °C 60 min
Starting Mash Thickness: 1.75 L/kg
Starting Grain Temp: 20 °C
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
11 Grams
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
10 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 46 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale Ale 2024" American Pale Ale beer recipe by Astrochores. All Grain, ABV 5.51%, IBU 37.7, SRM 7.52, Fermentables: (Pale Malt, Munich Malt, Light Crystal Malt, Biscuit Malt) Hops: (Chinook, Amarillo)
Brewer's Friend Logo
Last Updated and Sharing
 
239
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-05-20 12:46 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top