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Extract DunkelWeiss

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.4 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 229 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)

Created: Thursday September 8th 2022

Original Gravity:

1.069

Final Gravity:

1.017

ABV (standard):

6.8%

IBU (tinseth):

0.0

SRM (morey):

22.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3.50 lb	Dry Malt Extract - Pilsen3.5 lb Dry Malt Extract - Pilsen		42	2	58.3%
3.50 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
4 oz	Briess - Chocolate4 oz Chocolate	25	350	4.2%
8 oz	Great Western - Crystal 15 Malt8 oz Crystal 15 Malt	34	15	8.3%
4 oz	Weyermann - CaraAroma4 oz CaraAroma	36	140	4.2%
4 oz	Simpsons - Golden Naked Oats4 oz Golden Naked Oats	27	7	4.2%
16 oz	Belgian - Wheat16 oz Wheat	38	1.8	16.7%
4 oz	American - Special Roast4 oz Special Roast	33	50	4.2%
$ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
14 g	Northern Brewer - Williamette14 g Williamette Hops		Leaf/Whole	5.4	Boil	0 min		100%
14 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
14 g	Northern Brewer - Williamette (Leaf/Whole) 14 g Williamette (Leaf/Whole) Hops			100%
14 g / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

116

Views

Brews

Public: Yup, Shared
Last Updated: 2022-09-08 18:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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