Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Magnum0.25 oz Magnum Hops |
|
Pellet |
16.5 |
Boil
|
60 min |
15.3 |
11.1% |
|
0.50 oz |
Wai-iti0.5 oz Wai-iti Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
4.99 |
22.2% |
|
0.50 oz |
Wai-iti0.5 oz Wai-iti Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
3.22 |
22.2% |
|
0.50 oz |
Wai-iti0.5 oz Wai-iti Hops |
|
Pellet |
3.5 |
Boil
|
3 min |
0.81 |
22.2% |
|
0.50 oz |
Wai-iti0.5 oz Wai-iti Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
22.2% |
|
2.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Magnum (Pellet) 0.24999999942814 oz Magnum (Pellet) Hops |
|
15.3 |
11.1% |
|
2 oz |
Wai-iti (Pellet) 1.9999999954251 oz Wai-iti (Pellet) Hops |
|
9.02 |
88.8% |
|
2.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 gal |
|
Strike |
163 °F |
150 °F |
60 min |
|
6 gal |
|
Batch Sparge |
185 °F |
175 °F |
15 min |
Starting Mash Thickness:
1.47 qt/lb
Starting Grain Temp:
68 °F |
Target Water Profile
Balanced Profile
"Wai-iti Lager" International Pale Lager beer recipe by Lee Ritter. All Grain, ABV 5.15%, IBU 24.32, SRM 4.62, Fermentables: (North Star Pils, Flaked Corn, Best RED X, Bonlander Munich Malt 10L) Hops: (Magnum, Wai-iti)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-03 14:42 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
