Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,000 g |
Cascade1000 g Cascade Hops |
|
Pellet |
7 |
Boil at 100 °C
|
1 min |
1.37 |
33.3% |
|
2,000 g |
Cascade2000 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
1 days |
|
66.7% |
|
3,000 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3,000 g |
Cascade (Pellet) 3000 g Cascade (Pellet) Hops |
|
1.37 |
100% |
|
3,000 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
350 L |
|
Infusion |
66 °C |
66 °C |
60 min |
|
200 L |
|
Sparge |
75 °C |
-- |
-- |
Starting Mash Thickness:
3.65 L/kg
|
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"おけぺ" American Pale Ale beer recipe by 松山陽介. All Grain, ABV 5.15%, IBU 1.37, SRM 6.71, Fermentables: (Extra Pale Maris Otter, Caramalt 15L, Pale Ale) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-22 11:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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