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Belgian Pale ale

Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.024 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)

Created: Thursday August 11th 2022

Original Gravity:

1.053

Final Gravity:

1.013

ABV (standard):

5.2%

IBU (tinseth):

26.6

SRM (morey):

9.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2,200 g	Belgian - Pilsner2200 g Pilsner	37	1.6	69.6%
320 g	Castle Malting - Château Cara Ruby320 g Château Cara Ruby	33	19.3	10.1%
160 g	Bestmalz - BEST Caramel Aromatic160 g BEST Caramel Aromatic	34.5	19	5.1%
160 g	Belgian - Biscuit160 g Biscuit	35	23	5.1%
160 g	Bestmalz - BEST Caramel Munich II160 g BEST Caramel Munich II	34.5	45.5	5.1%
160.02 g	German - Caramel Pils160.02 g Caramel Pils	35	2.4	5.1%
3,160.02 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Saaz25 g Saaz Hops	Leaf/Whole	3.4	Boil	60 min	19.03	38.5%
20 g	Styrian Goldings20 g Styrian Goldings Hops	Leaf/Whole	4	Aroma	0 min		30.8%
20 g	Saaz20 g Saaz Hops	Leaf/Whole	3.4	Aroma	15 min	7.55	30.8%
65 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
45 g	Saaz (Leaf/Whole) 45 g Saaz (Leaf/Whole) Hops	26.58	69.3%
20 g	Styrian Goldings (Leaf/Whole)		30.8%
65 g / $ 0.00

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

210

Views

Brews

Public: Yup, Shared
Last Updated: 2022-08-11 12:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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