Trash Panda Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Trash Panda

186 calories 16.3 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 30 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23.4 liters
Post Boil Size: 20.1 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 186 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Friday July 29th 2022
1.057
1.010
6.1%
49.6
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Golden Promise5 kg Golden Promise 37 3 95.2%
0.25 kg United Kingdom - Crystal 30L0.25 kg Crystal 30L 34 30 4.8%
5.25 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil 30 min 16.99 10.6%
52 g Mandarina Bavaria52 g Mandarina Bavaria Hops Pellet 8.5 Boil 10 min 20.6 27.7%
10 g Amarillo10 g Amarillo Hops Pellet 10.4 Boil 5 min 2.67 5.3%
10 g Galaxy10 g Galaxy Hops Pellet 14.25 Boil 5 min 3.65 5.3%
10 g Galaxy10 g Galaxy Hops Pellet 14.25 Whirlpool 5 min 3.56 5.3%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Whirlpool 5 min 2.15 5.3%
41 g 47 Hops - Amarillo41 g Amarillo Hops Pellet 9.5 Dry Hop 7 days 21.8%
35 g Galaxy35 g Galaxy Hops Pellet 14.25 Dry Hop 7 days 18.6%
188 g / £ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16.43 L Strike 68 °C 67 °C 60 min
Starting Mash Thickness: 3.13 L/kg
Starting Grain Temp: 60 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.50 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 111.1 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Pretty straightforward IPA to use up some hops. Might need to amend the hop additions on the fly due to approximations of the hops i have left.

Going to be a pretty heavy dry-hop too, to finish up using up the hops.

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  • Public: Yup, Shared
  • Last Updated: 2022-08-06 14:43 UTC
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