Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.40 lb |
Cascade1.4 lb Cascade Hops |
|
Pellet |
8.4 |
Boil
|
90 min |
30.03 |
3.4% |
|
8 lb |
Centennial8 lb Centennial Hops |
|
Fresh |
10 |
Boil
|
20 min |
17.52 |
19.3% |
|
12 lb |
Centennial12 lb Centennial Hops |
|
Fresh |
10 |
Boil
|
5 min |
8.65 |
29% |
|
16 lb |
Centennial16 lb Centennial Hops |
|
Fresh |
10 |
Whirlpool at 180 °F
|
15 min |
9.97 |
38.6% |
|
4 lb |
Centennial4 lb Centennial Hops |
|
Fresh |
10 |
Mash
|
65 min |
2.88 |
9.7% |
|
41.40 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.40 lb |
Cascade (Pellet) 1.3999983350492 lb Cascade (Pellet) Hops |
|
30.03 |
3.4% |
|
40 lb |
Centennial (Fresh) 39.999952429976 lb Centennial (Fresh) Hops |
|
39.02 |
96.6% |
|
41.40 lbs
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
gypsum (calcium sulfate)
|
|
Water Agt |
Mash |
1 min. |
|
100 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 min. |
Target Water Profile
Light colored and hoppy
"Centennial Wet Hop IPA 2.0" American IPA beer recipe by plank. All Grain, ABV 7.08%, IBU 69.06, SRM 8.75, Fermentables: (Pale 2-Row, Caramel Malt - 40L) Hops: (Cascade, Centennial) Other: (gypsum (calcium sulfate), Lactic acid)
Last Updated and Sharing
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- Last Updated: 2022-08-24 16:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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