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american ipa

Method: All Grain
Style: American IPA
Boil Time: 95 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 110 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Source: david irigoyen
Calories: 207 calories (Per 330ml)
Carbs: 21.5 g (Per 330ml)

Created: Sunday July 17th 2022

Original Gravity:

1.067

Final Gravity:

1.017

ABV (standard):

6.6%

IBU (rager):

48.0

SRM (morey):

6.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
25 kg	BA Malt - Pilsen25 kg Pilsen	37	2	86.2%
3 kg	BA Malt - Munich3 kg Munich	38	7	10.3%
1 kg	BA Malt - Melanoidina1 kg Melanoidina	36	25	3.4%
29 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Yakima Chief Hops - Mosaic100 g Mosaic Hops	Pellet	12.25	Boil at 100 °C	90 min	37.04	11.1%
100 g	Yakima Chief Hops - Mosaic100 g Mosaic Hops	Pellet	12.25	Whirlpool at 100 °C	30 min	5.22	11.1%
150 g	Yakima Chief Hops - Mosaic150 g Mosaic Hops	Pellet	12.25	Whirlpool at 80 °C	30 min	5.74	16.7%
250 g	Yakima Chief Hops - Mosaic250 g Mosaic Hops	Pellet	12.25	Aroma	0 min		27.8%
300 g	Yakima Chief Hops - Mosaic300 g Mosaic Hops	Pellet	12.25	Aroma	0 min		33.3%
900 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
900 g	Yakima Chief Hops - Mosaic (Pellet) 900 g Mosaic (Pellet) Hops		48	100%
900 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 BBL Pitch	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 573 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

341

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Brews

Public: Yup, Shared
Last Updated: 2022-07-17 00:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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