Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
20.67 |
100% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Tettnanger (Pellet) 30 g Tettnanger (Pellet) Hops |
|
20.67 |
100% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.21 L |
|
Strike |
72 °C |
67 °C |
60 min |
|
4 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 g |
Yeast Nutrient
|
|
Other |
Boil |
10 min. |
|
1 kg |
raspberries
|
|
Flavor |
Primary |
-- |
Target Water Profile
Balanced Profile
"Irish Raspberry Hefe" Weissbier beer recipe by Brewer #375949. All Grain, ABV 4.9%, IBU 20.67, SRM 3.43, Fermentables: (Wheat Malt, Barke Pilsner Malt, Rice Hulls) Hops: (Tettnanger) Other: (Yeast Nutrient, raspberries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-13 14:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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