Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
150 g |
Saaz150 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 95 °C
|
70 min |
22.42 |
83.3% |
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 95 °C
|
15 min |
2.15 |
16.7% |
|
180 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
180 g |
Saaz (Pellet) 180 g Saaz (Pellet) Hops |
|
24.57 |
100% |
|
180 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Skuld" Baltic Porter beer recipe by Alcaicedove. All Grain, ABV 8.11%, IBU 24.57, SRM 25.6, Fermentables: (BEST Munich, BEST Caramel Amber, BEST Biscuit, BEST Chocolate, BEST Caramel Munich I, BEST Caramel Hell) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-03-29 16:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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