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Marzen for Oktobersbest 2022

205 calories 22.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.56 gallons
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 205 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)
Created Monday June 27th 2022
1.062
1.017
5.8%
23.5
13.1
5.5
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Bestmalz - BEST Munich Dark 4 lb BEST Munich Dark $ 0.00 / lb
$ 0.00 		36.23 11 30.1887%
1 lb German - CaraMunich III1 lb CaraMunich III $ 0.00 / lb
$ 0.00 		34 57 7.54717%
4 lb Bestmalz - BEST Pilsen4 lb BEST Pilsen $ 0.00 / lb
$ 0.00 		37 1.9 30.1887%
0.25 lb Weyermann - Melanoidin0.25 lb Melanoidin $ 0.00 / lb
$ 0.00 		34.5 27 1.88679%
4 lb Bestmalz - BEST Vienna4 lb BEST Vienna $ 0.00 / lb
$ 0.00 		37 3.8 30.1887%
4 lb Bestmalz - BEST Munich Dark 4 lb BEST Munich Dark $ 0.00 / lb
$ 0.00 		36.23 11 30.1887%
1 lb German - CaraMunich III1 lb CaraMunich III $ 0.00 / lb
$ 0.00 		34 57 7.54717%
0.25 lb Weyermann - Melanoidin0.25 lb Melanoidin $ 0.00 / lb
$ 0.00 		34.5 27 1.88679%
18.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Hallertau Tradition (Germany)0.5 oz Hallertau Tradition (Germany) Hops $ 0.00 / oz
$ 0.00 		Pellet 5 Boil 20 min 5.4655 25%
1 oz Hallertau Tradition (Germany)1 oz Hallertau Tradition (Germany) Hops $ 0.00 / oz
$ 0.00 		Pellet 5 Boil 60 min 18.0496 50%
0.50 oz Hallertau Tradition (Germany)0.5 oz Hallertau Tradition (Germany) Hops $ 0.00 / oz
$ 0.00 		Pellet 5 Boil 20 min 5.4655 25%
2 oz / $ 0.00
 
Yeast
Wyeast - Munich Lager 2308
Amount:
1 Each
Cost:
$ 0.00 / each
$ 0.00
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
48 - 56 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 236 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °F      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Marzen for Oktobersbest 2022" Märzen beer recipe by Brewer #49473. All Grain, ABV 5.81573%, IBU 23.5151, SRM 13.0986, Fermentables: (BEST Munich Dark , CaraMunich III, BEST Pilsen, Melanoidin, BEST Vienna) Hops: (Hallertau Tradition (Germany))
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-08-02 14:08 UTC
NEW Water Requirements:
Marzen for Oktobersbest 2022
Equipment Profile Used

System Default

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Water Requirements:
Marzen for Oktobersbest 2022
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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