Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Warrior1 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
35.53 |
20% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
10 min |
3.02 |
20% |
|
3 oz |
Hallertau Mittelfruh3 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Whirlpool
|
20 min |
4.21 |
60% |
|
5 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc tablet
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Notes
Brew day: 7/1/22
(Took 12 hours to cool to pitch)
Cool to 48 and pitch 2000ml, let it rise to 50
Primary fermentation at 50 for 7 days from pitch: 7/9/22
Set control to 65 and let it ramp up for 7 days: 7/16/22
Place in cold unit and set 8 degrees colder every 12 hours until it reaches 34 (2 days): 7/18/22
Cold crash for 7 days at 34: 7/25/22
Rack to keg, force carb for 5 days: 7/30/22
OG 1.049
FG 1.009 7/16/22
5.25% ABV
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-16 20:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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