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A very good ipa

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 liters (fermentor volume)
Pre Boil Size: 7 liters
Post Boil Size: 5.5 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 329 calories (Per 0.5L)
Carbs: 29.1 g (Per 0.5L)

Created: Sunday June 19th 2022

Zombie Dust Clone - Super tasty

OG: 1.065 FG: 1.015 ABV: 6.5% IBU: 66

Original Gravity:

1.071

Final Gravity:

1.013

ABV (standard):

7.6%

IBU (tinseth):

55.3

SRM (morey):

10.1

Mash pH

n/a

Cost £

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,644.18 g	Bairds - Pale Ale1644.18 g Pale Ale	37.2	2.5	90.9%
164.42 g	American - Caramel / Crystal 40L164.42 g Caramel / Crystal 40L	34	40	9.1%
1,808.60 g / £ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10.19 g	Centennial10.19 g Centennial Hops	Pellet	9.2	Boil	60 min	41.09	38.9%
8 g	Cascade8 g Cascade Hops	Pellet	6.7	Boil	20 min	14.23	30.5%
8 g	Cascade8 g Cascade Hops	Pellet	6.7	Aroma	0 min		30.5%
26.19 g / £ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10.19 g	Centennial (Pellet) 10.19 g Centennial (Pellet) Hops	41.09	38.9%
16 g	Cascade (Pellet) 16 g Cascade (Pellet) Hops	14.23	61%
26.19 g / £ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8.9 L		Infusion	68 °C	67 °C	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1.46 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 33 B cells required

£ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 30.5 g Temp: 20 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

831

Views

Brews

Public: Yup, Shared
Last Updated: 2022-06-30 16:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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