Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 kg |
Azacca5 kg Azacca Hops |
|
Pellet |
15 |
Hop Stand at 70 °C
|
15 min |
|
100% |
|
5 kg
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 kg |
Azacca (Pellet) 5 kg Azacca (Pellet) Hops |
|
|
100% |
|
5 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1800 L |
|
Infusion |
66 °C |
67 °C |
30 min |
|
1100 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
60 L |
Mango
|
|
Flavor |
Primary |
5 days |
Target Water Profile
Light colored and hoppy
"Summer Tango" Specialty IPA: New England IPA beer recipe by Miguel M.. All Grain, ABV 4.7%, IBU 0, SRM 3.28, Fermentables: (SUPERIOR PILSEN MALT, WHITE WHEAT MALT, Flaked Oats, Flaked Wheat) Hops: (Azacca) Other: (Mango)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-13 02:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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