john Beer Recipe | All Grain Weissbier | Brewer's Friend
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john

199 calories 19.1 g 330 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 199 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Friday June 10th 2022
1.065
1.014
6.6%
12.3
8.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg American - Wheat2 kg Wheat 38 1.8 34.5%
3 kg American - Pale Ale3 kg Pale Ale 37 3.5 51.7%
0.40 kg Belgian - Biscuit0.4 kg Biscuit 35 23 6.9%
0.40 kg Weyermann - CaraRed0.4 kg CaraRed 35 19.3 6.9%
5.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 20 min 4.61 30%
20 g Medusa20 g Medusa Hops Leaf/Whole 3 Boil 30 min 5.67 40%
15 g Medusa15 g Medusa Hops Leaf/Whole 3 Boil 10 min 2.01 30%
50 g / 0.00
 
Yeast
Fermentis - Safale-WB06
Amount:
11.50 Kilograms
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 116 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"john" Weissbier beer recipe by Brewer #378030. All Grain, ABV 6.62%, IBU 12.29, SRM 8.41, Fermentables: (Wheat, Pale Ale, Biscuit, CaraRed) Hops: (Hallertau Mittelfruh, Medusa)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-06-12 08:45 UTC
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