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Tomboy

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 120 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 165 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Tuesday June 7th 2022

Original Gravity:

1.054

Final Gravity:

1.011

ABV (standard):

5.6%

IBU (tinseth):

13.8

SRM (morey):

3.7

Mash pH

n/a

Cost ¥

8,750.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
15 kg	German - Pilsner15 kg Pilsner	¥ 195.00 / kg ¥ 2,925.00	38	1.6	60%
5 kg	German - Wheat Malt5 kg Wheat Malt	¥ 195.00 / kg ¥ 975.00	37	2	20%
5 kg	Flaked Oats5 kg Flaked Oats	¥ 340.00 / kg ¥ 1,700.00	33	2.2	20%
25 kg / ¥ 5,600.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
50 g	Simcoe50 g Simcoe Hops	¥ 6,000.00 / kg ¥ 300.00	Pellet	12.7	Boil at 100 °C	10 min	6.12	16.7%
100 g	Yakima Chief Hops - Mosaic LupuLN2 (Cryo)100 g Mosaic LupuLN2 (Cryo) Hops	¥ 7,000.00 / kg ¥ 700.00	Lupulin Pellet	22	Whirlpool at 80 °C	40 min	7.7	33.3%
150 g	Yakima Chief Hops - Mosaic LupuLN2 (Cryo)150 g Mosaic LupuLN2 (Cryo) Hops	¥ 7,000.00 / kg ¥ 1,050.00	Lupulin Pellet	22	Dry Hop	5 days		50%
300 g / ¥ 2,050.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
50 g	Simcoe (Pellet) 50 g Simcoe (Pellet) Hops	¥ 6,000.00 / kg ¥ 300.00	6.12	16.7%
250 g	Yakima Chief Hops - Mosaic LupuLN2 (Cryo) (Lupulin Pellet)	¥ 7,000.00 / kg ¥ 1,750.00	7.7	83.3%
300 g / ¥ 2,050.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
			65 °C	65 °C	90 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.80 kg	orange peel		Water Agt	Mash	0 min.

Yeast

Danstar - Nottingham Ale Yeast

Amount:	55 Grams	Cost:	¥ 20,000.00 / kg ¥ 1,100.00
Attenuation (avg):	77%	Flocculation:	High
Optimum Temp:	14 - 21 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 467 B cells required

¥ 1,100.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

387

Views

Brews

Public: Yup, Shared
Last Updated: 2022-06-07 02:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ¥	Cost %
Fermentables	¥
Steeping Grains (Extract Only)	¥
Hops	¥
Yeast	¥
Other	¥
Cost Per Barrel	¥ 0.00
Cost Per Pint	¥ 0.00
Total Cost	¥ 0.00

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