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Vaï meets Voï

Method: BIAB
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.089 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 134 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)

Created: Saturday June 4th 2022

Original Gravity:

1.044

Final Gravity:

1.009

ABV (standard):

4.6%

IBU (tinseth):

13.3

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2,000 g	Prairie Malt - Two-Row Pale2000 g Two-Row Pale	39.1	2	43.5%
2,500 g	Rahr - Premium Pilsner2500 g Premium Pilsner	36.8	1.75	54.3%
100 g	American - Caramel / Crystal 20L100 g Caramel / Crystal 20L	35	20	2.2%
4,600 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
12 g	Tettnanger12 g Tettnanger Hops	Pellet	4.5	Boil	0 min		50%
12 g	Galaxy12 g Galaxy Hops	Pellet	14.25	Boil	60 min	13.29	50%
24 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
12 g	Tettnanger (Pellet) 12 g Tettnanger (Pellet) Hops		50%
12 g	Galaxy (Pellet) 12 g Galaxy (Pellet) Hops	13.29	50%
24 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
100 g	Hibiscus		Herb	Mash	5 min.

Yeast

Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	10 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 88 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 180.8 g Temp: 20 °C CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

398

Views

Brews

Public: Yup, Shared
Last Updated: 2022-06-04 17:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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