Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
150 g |
Barth-Haas - Hersbrucker Spät150 g Hersbrucker Spät Hops |
|
Pellet |
2 |
First Wort at 80 °C
|
0 min |
3.62 |
68.2% |
|
70 g |
Barth-Haas - Herkules70 g Herkules Hops |
|
Pellet |
15 |
Boil at 96 °C
|
60 min |
11.53 |
31.8% |
|
220 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"teste sour base" Berliner Weisse beer recipe by Sampler Brew House. All Grain, ABV 3.55%, IBU 15.16, SRM 2.91, Fermentables: (Pilsner Malt, Pale Wheat, Carapils) Hops: (Hersbrucker Spät, Herkules)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-22 10:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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