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Winter Saison 2022

Method: All Grain
Style: Brett Beer
Boil Time: 30 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 9.78 liters
Post Boil Size: 8 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 194 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)

Created: Monday May 9th 2022

Original Gravity:

1.065

Final Gravity:

1.003

ABV (standard):

8.2%

IBU (tinseth):

23.1

SRM (morey):

28.2

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 kg	American - Vienna2.5 kg Vienna	35	4	90.9%
0.10 kg	United Kingdom - Pale Chocolate0.1 kg Pale Chocolate	33	207	3.6%
0.10 kg	Belgian - Special B0.1 kg Special B	34	115	3.6%
0.05 kg	American - Midnight Wheat Malt0.05 kg Midnight Wheat Malt	33	550	1.8%
2.75 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
5 g	Magnum5 g Magnum Hops		Pellet	15	Boil	60 min	23.12	100%
5 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
5 g	Magnum (Pellet) 5 g Magnum (Pellet) Hops		23.12	100%
5 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
11.25 L		Strike	73 °C	63 °C	--

Yeast

Escarpment Labs - New World Saison

Amount:	1 Each	Cost:
Attenuation (custom):	95%	Flocculation:	Medium
Optimum Temp:	20 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 45 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

halifax tap

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

279

Views

Brews

Public: Yup, Shared
Last Updated: 2022-05-09 14:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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