Brewpub Raspberry Blonde Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Brewpub Raspberry Blonde

190 calories 17.1 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 120 gallons (fermentor volume)
Pre Boil Size: 130 gallons
Post Boil Size: 120 gallons
Pre Boil Gravity: 13.2 °P (recipe based estimate)
Post Boil Gravity: 14.2 °P (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 190 calories (Per 12oz)
Carbs: 17.1 g (Per 12oz)
Created: Friday April 29th 2022
14.2 °P
2.8 °P
6.1%
11.8
3.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
165 lb American - Pilsner165 lb Pilsner 37 1.8 67.3%
55 lb American - Pale 6-Row55 lb Pale 6-Row 35 1.8 22.4%
25 lb Weyermann - Carafoam25 lb Carafoam 34.5 2.2 10.2%
245 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz Mosaic8 oz Mosaic Hops Pellet 12.5 Boil 30 min 11.81 100%
8 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
75 ml Lactic acid Water Agt Mash --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
500 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2262 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
1-Chicago, Illinois, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Brewpub Raspberry Blonde" No Profile Selected beer recipe by Brewer #114159. All Grain, ABV 6.14%, IBU 11.81, SRM 3.7, Fermentables: (Pilsner, Pale 6-Row, Carafoam) Hops: (Mosaic) Other: (Lactic acid)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-18 16:25 UTC
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