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COLLAB CSALP 26

148 calories 11.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2150 liters (ending kettle volume)
Pre Boil Size: 2100 liters
Pre Boil Gravity: 12.5 °P (recipe based estimate)
Efficiency: 88% (ending kettle)
Calories: 148 calories (Per 330ml)
Carbs: 11.8 g (Per 330ml)
Created: Friday April 29th 2022
12.2 °P
1.8 °P
5.6%
11.2
6.4
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
250 kg Belgian - Pilsner250 kg Pilsner 37 2.77 62.5%
50 kg Weyermann - Vienna Malt50 kg Vienna Malt 37 7.84 12.5%
100 kg Flaked Oats100 kg Flaked Oats 33 4.37 25%
400 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2,500 g Mandarina Bavaria2500 g Mandarina Bavaria Hops Pellet 9.6 Whirlpool at 95 °C 20 min 11.16 100%
2,500 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
86%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 9176 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Coconino
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"COLLAB CSALP 26" No Profile Selected beer recipe by Spore. All Grain, ABV 5.55%, IBU 11.16, SRM 6.37, Fermentables: (Pilsner, Vienna Malt, Flaked Oats) Hops: (Mandarina Bavaria)
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Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2026-05-11 16:33 UTC
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