Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
13 |
Boil at 100 °C
|
60 min |
26.43 |
6.8% |
|
20 g |
Willamette20 g Willamette Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
60 min |
12.2 |
9.1% |
|
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
13 |
Boil at 100 °C
|
15 min |
21.86 |
11.4% |
|
40 g |
Willamette40 g Willamette Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
15 min |
12.11 |
18.2% |
|
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Whirlpool at 80 °C
|
30 min |
6.44 |
13.6% |
|
50 g |
Willamette50 g Willamette Hops |
|
Pellet |
4.5 |
Whirlpool at 80 °C
|
30 min |
3.71 |
22.7% |
|
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 80 °C
|
30 min |
4.62 |
18.2% |
|
220 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.1 L |
|
Strike |
75 °C |
66 °C |
90 min |
|
22.6 L |
|
Sparge |
88 °C |
76 °C |
20 min |
Starting Mash Thickness:
2.75 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Proper Job" American IPA beer recipe by Wavingdaisey. All Grain, ABV 5.35%, IBU 87.37, SRM 4.84, Fermentables: (Finest Pale Ale Maris Otter) Hops: (Chinook, Willamette, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-25 10:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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