Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
50 kg |
American - Pilsner50 kg Pilsner |
|
37 |
1.8 |
44.3% |
|
25 kg |
American - Wheat25 kg Wheat |
|
38 |
1.8 |
22.2% |
|
18.90 kg |
Pineapple18.9 kg Pineapple - (late fermenter addition) |
|
5.85 |
0 |
16.8% |
|
18.90 kg |
Mango18.9 kg Mango - (late fermenter addition) |
|
4.95 |
0 |
16.8% |
|
112.80 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
833 g |
El Dorado833 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
Day 7 |
|
100% |
|
833 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
833 g |
El Dorado (Pellet) 833 g El Dorado (Pellet) Hops |
|
|
100% |
|
833 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
225 L |
|
Strike |
74 °C |
67 °C |
-- |
|
170 L |
|
Sparge |
74 °C |
74 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Etown
Notes
Add @ approximately 5 Plato:
Pineapple and Mango Purée
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-06 19:33 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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