Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 kg |
Saaz3 kg Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
11.66 |
37.5% |
|
5 kg |
Citra5 kg Citra Hops |
|
Pellet |
11 |
Dry Hop
|
8 days |
|
62.5% |
|
8 kg
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 kg |
Saaz (Pellet) 3 kg Saaz (Pellet) Hops |
|
11.66 |
37.5% |
|
5 kg |
Citra (Pellet) 5 kg Citra (Pellet) Hops |
|
|
62.5% |
|
8 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
500 L |
|
Infusion |
65 °C |
-- |
60 min |
|
885 L |
|
Fly Sparge |
75 °C |
-- |
90 min |
Starting Mash Thickness:
2.5 L/kg
|
Yeast
|
WHC Lab - Lager
|
|
Amount:
|
0.50 Kilograms |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
4795 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Chapel Farm - Heightington (Worcs, UK)
"IPL" International Pale Lager beer recipe by Haresy77. All Grain, ABV 4.77%, IBU 11.66, SRM 3.31, Fermentables: (Extra Pale Ale Malt, Pilsner, Château Biscuit) Hops: (Saaz, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-03 16:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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