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Mingi Black IPA / reborn

Method: Extract
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.098 (recipe based estimate)
Post Boil Gravity: 1.196 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Source: Kalle
Calories: 164 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)

Created: Saturday April 16th 2022

Original Gravity:

1.054

Final Gravity:

1.010

ABV (standard):

5.7%

IBU (tinseth):

41.8

SRM (morey):

43.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	German - Vienna4.5 kg Vienna	37	4	78.9%
0.50 kg	German - CaraAroma0.5 kg CaraAroma	34	130	8.8%
0.50 kg	Ireks - Chocolate0.5 kg Chocolate	32.2	340	8.8%
0.20 kg	German - Chocolate Wheat0.2 kg Chocolate Wheat	31	413	3.5%
5.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Centennial30 g Centennial Hops	Pellet	10	Boil	45 min	21.84	33.3%
20 g	Centennial20 g Centennial Hops	Pellet	10	Boil	30 min	12.19	22.2%
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	15 min	5.51	22.2%
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	5 min	2.21	22.2%
90 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Centennial (Pellet) 50 g Centennial (Pellet) Hops	34.03	55.5%
40 g	Cascade (Pellet) 40 g Cascade (Pellet) Hops	7.72	44.4%
90 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	11 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 97 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

255

Views

Brews

Public: Yup, Shared
Last Updated: 2022-04-17 12:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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