Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Citra200 g Citra Hops |
|
Leaf/Whole |
12 |
Boil
|
0 min |
|
88.9% |
|
5 g |
Citra5 g Citra Hops |
|
Lupulin Pellet |
21.3 |
Boil
|
60 min |
5.17 |
2.2% |
|
20 g |
Citra20 g Citra Hops |
|
Lupulin Pellet |
21.3 |
Boil
|
10 min |
7.5 |
8.9% |
|
225 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Citra (Leaf/Whole) 200 g Citra (Leaf/Whole) Hops |
|
|
88.9% |
|
25 g |
Citra (Lupulin Pellet) 25 g Citra (Lupulin Pellet) Hops |
|
12.67 |
11.1% |
|
225 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
55 L |
|
Infusion |
60 °C |
67 °C |
75 min |
|
10 L |
|
Sparge |
70 °C |
70 °C |
10 min |
Starting Mash Thickness:
3.65 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
100 g |
Coriander
|
|
Spice |
Boil |
5 min. |
|
100 g |
orange peel
|
|
Flavor |
Boil |
5 min. |
Priming
|
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"7282" Witbier beer recipe by Bjørnar Aarstein. All Grain, ABV 5.28%, IBU 12.67, SRM 4.01, Fermentables: (BEST Wheat Malt, BEST Pale ale, BEST Pilsen) Hops: (Citra) Other: (Coriander, orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-12 12:02 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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