basic german lager Beer Recipe | BIAB International Pale Lager by Kharnynb | Brewer's Friend
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basic german lager

156 calories 15.7 g 330 ml
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Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 29 liters
Post Boil Size: 26 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 99%
Calories: 156 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Saturday April 2nd 2022
1.051
1.012
5.1%
30.0
4.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.80 kg Finland - Pilsner Malt4.8 kg Pilsner Malt 37 2 92.3%
0.40 kg Finland - Cara Pale0.4 kg Cara Pale 35 4 7.7%
5.20 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Saaz50 g Saaz Hops Pellet 3.5 Boil 60 min 20.79 50%
30 g Saaz30 g Saaz Hops Pellet 3.5 Boil 20 min 7.55 30%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 5 min 1.66 20%
100 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Irish Moss Fining Mash 5 min.
 
Yeast
Danstar - Diamond Lager
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"basic german lager" International Pale Lager beer recipe by Kharnynb. BIAB, ABV 5.14%, IBU 30, SRM 4.02, Fermentables: (Pilsner Malt, Cara Pale) Hops: (Saaz) Other: (Irish Moss)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-04-02 10:12 UTC
NEW Water Requirements:
basic german lager
Equipment Profile Used

System Default

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basic german lager
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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