Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Centennial0.75 oz Centennial Hops |
|
Pellet |
9.7 |
Boil
|
60 min |
|
15.8% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9.7 |
Boil
|
20 min |
|
21.1% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
9.7 |
Boil
|
5 min |
|
42.1% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9.7 |
Dry Hop
|
7 days |
|
21.1% |
|
4.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4.75 oz |
Centennial (Pellet) 4.7499999891347 oz Centennial (Pellet) Hops |
|
0 |
100.1% |
|
4.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
|
|
|
Sparge |
-- |
170 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
irish moss
|
|
Fining |
Boil |
15 min. |
|
1 tsp |
gypsum
|
|
Water Agt |
Mash |
-- |
|
1 tsp |
gypsum
|
|
Water Agt |
Boil |
-- |
"Dead Ringer !PA" American IPA beer recipe by elcapitanbrewing. BIAB, ABV 6.31%, IBU 60.38, SRM 7.67, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Centennial) Other: (irish moss, gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-08-09 19:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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