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East Pearl - Sai Kung 60IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4.5 liters (fermentor volume)
Pre Boil Size: 6.5 liters
Post Boil Size: 4.7 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 80% (brew house)
No Chill: 15 minute extended hop boil time
Calories: 204 calories (Per 330ml)
Carbs: 21.4 g (Per 330ml)

Created: Sunday March 27th 2022

Original Gravity:

1.066

Final Gravity:

1.017

ABV (standard):

6.5%

IBU (tinseth):

82.1

SRM (morey):

15.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	Weyermann - Pilsner1 kg Pilsner	36	1.5	80.6%
80 g	Weyermann - CaraAmber80 g CaraAmber	37	27	6.5%
80 g	Weyermann - Carahell80 g Carahell	34	10	6.5%
80 g	Weyermann - CaraAroma80 g CaraAroma	36	140	6.5%
1,240 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 g	Yakima Chief Hops - Simcoe1 g Simcoe Hops	Pellet	13.6	Boil	60 min	8.17	5.6%
0.50 g	Warrior0.5 g Warrior Hops	Pellet	16	Boil	60 min	4.81	2.8%
1 g	Willamette1 g Willamette Hops	Pellet	4.5	Boil	60 min	2.7	5.6%
1 g	Yakima Chief Hops - Simcoe1 g Simcoe Hops	Pellet	13.6	Boil	50 min	7.96	5.6%
0.50 g	Warrior0.5 g Warrior Hops	Pellet	16	Boil	50 min	4.68	2.8%
1 g	Willamette1 g Willamette Hops	Pellet	4.5	Boil	50 min	2.64	5.6%
1 g	Yakima Chief Hops - Simcoe1 g Simcoe Hops	Pellet	13.6	Boil	40 min	7.65	5.6%
0.50 g	Warrior0.5 g Warrior Hops	Pellet	16	Boil	40 min	4.5	2.8%
1 g	Willamette1 g Willamette Hops	Pellet	4.5	Boil	40 min	2.53	5.6%
1 g	Yakima Chief Hops - Simcoe1 g Simcoe Hops	Pellet	13.6	Boil	30 min	7.18	5.6%
0.50 g	Warrior0.5 g Warrior Hops	Pellet	16	Boil	30 min	4.22	2.8%
1 g	Willamette1 g Willamette Hops	Pellet	4.5	Boil	30 min	2.38	5.6%
1 g	Yakima Chief Hops - Simcoe1 g Simcoe Hops	Pellet	13.6	Boil	20 min	6.48	5.6%
0.50 g	Warrior0.5 g Warrior Hops	Pellet	16	Boil	20 min	3.81	2.8%
1 g	Willamette1 g Willamette Hops	Pellet	4.5	Boil	20 min	2.14	5.6%
1 g	Yakima Chief Hops - Simcoe1 g Simcoe Hops	Pellet	13.6	Boil	10 min	5.44	5.6%
0.50 g	Warrior0.5 g Warrior Hops	Pellet	16	Boil	10 min	3.2	2.8%
1 g	Willamette1 g Willamette Hops	Leaf/Whole	4.5	Boil	10 min	1.64	5.6%
1 g	Yakima Chief Hops - Simcoe1 g Simcoe Hops	Pellet	13.6	Dry Hop	7 days		5.6%
1 g	Warrior1 g Warrior Hops	Pellet	16	Dry Hop	7 days		5.6%
1 g	Willamette1 g Willamette Hops	Leaf/Whole	4.5	Dry Hop	7 days		5.6%
18 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
7 g	Yakima Chief Hops - Simcoe (Pellet) 7 g Simcoe (Pellet) Hops	42.88	39.2%
4 g	Warrior (Pellet) 4 g Warrior (Pellet) Hops	25.22	22.4%
5 g	Willamette (Pellet) 5 g Willamette (Pellet) Hops	12.39	28%
2 g	Willamette (Leaf/Whole) 2 g Willamette (Leaf/Whole) Hops	1.64	11.2%
18 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 25 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

264

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Brews

Public: Yup, Shared
Last Updated: 2022-03-27 06:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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