AMERICAN PALE ALE Beer Recipe | All Grain American Pale Ale by Vladdo85 | Brewer's Friend
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AMERICAN PALE ALE

163 calories 16.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 65 liters
Post Boil Size: 60 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Tuesday March 22nd 2022
1.053
1.013
5.2%
31.3
8.4
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12 kg Bestmalz - BEST Pale ale12 kg BEST Pale ale 38.1 2.81 88.9%
1 kg The Swaen - GoldSwaen Munich Dark1 kg GoldSwaen Munich Dark 35 55 7.4%
0.50 kg Rolled Oats0.5 kg Rolled Oats 33 2.2 3.7%
13.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Magnum30 g Magnum Hops Leaf/Whole 15 Boil 60 min 17.46 23.1%
40 g Perle40 g Perle Hops Leaf/Whole 8.2 Boil 30 min 9.78 30.8%
30 g Cascade30 g Cascade Hops Leaf/Whole 7 Boil 15 min 4.04 23.1%
30 g Cascade30 g Cascade Hops Leaf/Whole 7 Boil 0 min 23.1%
130 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 275 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 7 10 50 8 0
Mash Chemistry and Brewing Water Calculator
"AMERICAN PALE ALE" American Pale Ale beer recipe by Vladdo85. All Grain, ABV 5.22%, IBU 31.28, SRM 8.43, Fermentables: (BEST Pale ale, GoldSwaen Munich Dark, Rolled Oats) Hops: (Magnum, Perle, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-05-02 02:00 UTC
NEW Water Requirements:
AMERICAN PALE ALE
Equipment Profile Used

System Default

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Water Requirements:
AMERICAN PALE ALE
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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