Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
15.24 |
25% |
|
8 g |
Domestic Hallertau8 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
2.3 |
40% |
|
7 g |
Tettnanger7 g Tettnanger Hops |
|
Pellet |
4.5 |
Whirlpool
|
0 min |
1.21 |
35% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 L |
|
Strike |
71 °C |
65 °C |
90 min |
|
2.5 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
4.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Le Kremlin Bicêtre
"Soba Cha Lager" International Pale Lager beer recipe by Nico_LeBarrel. All Grain, ABV 4.77%, IBU 18.74, SRM 4.11, Fermentables: (Honey (Buckwheat), Pilsner, Maris Otter Pale) Hops: (Magnum, Domestic Hallertau, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-10 12:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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