Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.50 kg |
BE - Pale Ale1.5 kg Pale Ale |
|
38 |
3.4 |
68.2% |
|
0.50 kg |
Belgian - Biscuit0.5 kg Biscuit |
|
35 |
23 |
22.7% |
|
0.20 kg |
Flaked Oats0.2 kg Flaked Oats |
|
33 |
2.2 |
9.1% |
|
2.20 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
40 min |
18.67 |
33.3% |
|
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 100 °C
|
0 min |
5.19 |
66.7% |
|
15 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 L |
|
Infusion |
52 °C |
65 °C |
60 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 g |
Brown Sugar
|
|
Flavor |
Boil |
0 min. |
Priming
|
Method: BrownSugar
Amount: 101.4 g
Temp: 18 °C
CO2 Level: 2 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" Belgian Pale Ale beer recipe by Anonymous. All Grain, ABV 5.27%, IBU 23.85, SRM 9.62, Fermentables: (Pale Ale, Biscuit, Flaked Oats) Hops: (Magnum, Nelson Sauvin) Other: (Brown Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-09 07:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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