Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
15 lb |
Apple15 lb Apple |
|
5.6 |
0 |
56.6% |
6 lb |
Honey6 lb Honey - (late mash tun addition) |
|
35 |
2 |
22.6% |
4 lb |
Brown Sugar4 lb Brown Sugar |
|
45 |
15 |
15.1% |
24 oz |
Pumpkin (canned)24 oz Pumpkin (canned) |
|
1 |
0 |
5.7% |
26.50 lbs / $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 tsp |
Allspice
|
|
Spice |
Boil |
30 min. |
10 each |
Cinnamon stick
|
|
Spice |
Boil |
30 min. |
4 tbsp |
Whole Cloves
|
|
Spice |
Boil |
30 min. |
1 tsp |
Ginger root
|
|
Spice |
Boil |
30 min. |
1 tsp |
cardamom seeds
|
|
Spice |
Boil |
30 min. |
2 tsp |
Nutmeg
|
|
Spice |
Boil |
30 min. |
0.50 tsp |
Black Pepper
|
|
Spice |
Boil |
30 min. |
Target Water Profile
Balanced Profile
"Freyr's Heart" Cyser (Apple Melomel) beer recipe by Finn Freyrson. All Grain, ABV 10.51%, IBU 0, SRM 9.3, Fermentables: (Apple, Honey, Brown Sugar, Pumpkin (canned)) Other: (Allspice, Cinnamon stick, Whole Cloves, Ginger root, cardamom seeds, Nutmeg, Black Pepper)
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- Public: Yup, Shared
- Last Updated: 2022-03-08 18:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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