TanGin Wheat Beer Recipe | All Grain American Wheat Beer | Brewer's Friend
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TanGin Wheat

144 calories 14.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 144 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Saturday March 5th 2022
1.044
1.010
4.4%
28.4
5.5
5.8
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb Briess - Pale Ale Malt 2-Row5.5 lb Pale Ale Malt 2-Row 36.8 3.5 55%
3.50 lb American - Wheat3.5 lb Wheat 38 1.8 35%
0.50 lb Aromatic Malt0.5 lb Aromatic Malt 35 20 5%
0.50 lb BSG - Flaked White Wheat0.5 lb Flaked White Wheat 36 1.6 5%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 28.4 100%
1 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.75 gal Strike 159 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 66 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Ginger root Herb Boil 5 min.
1 oz Tangerine peel Spice Boil 5 min.
 
Yeast
Danstar - Abbaye Ale Yeast
Amount:
11 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
Med/High
Optimum Temp:
63 - 77 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Toledo, OH 2017 Winter
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"TanGin Wheat" American Wheat Beer recipe by Brewer #234378. All Grain, ABV 4.39%, IBU 28.4, SRM 5.45, Fermentables: (Pale Ale Malt 2-Row, Wheat, Aromatic Malt, Flaked White Wheat) Hops: (Cascade) Other: (Ginger root, Tangerine peel)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-03-05 15:15 UTC
NEW Water Requirements:
TanGin Wheat
Equipment Profile Used

System Default

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Water Requirements:
TanGin Wheat
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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