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West Coast Hop Bomber

Method: BIAB
Style: Double IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.6 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Curtis Gathright
Calories: 233 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)

Created: Sunday February 20th 2022

Original Gravity:

1.071

Final Gravity:

1.013

ABV (standard):

7.7%

IBU (tinseth):

98.7

SRM (morey):

9.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	American - Pale Ale6 lb Pale Ale	37	3.5	71%
1.50 lb	United Kingdom - Maris Otter Pale1.5 lb Maris Otter Pale	38	3.75	17.8%
0.20 lb	American - Caramel / Crystal 75L0.2 lb Caramel / Crystal 75L	33	75	2.4%
0.50 lb	Honey0.5 lb Honey	35	2	5.9%
0.25 lb	Brown Sugar0.25 lb Brown Sugar	45	15	3%
8.45 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Cluster (6.5 AA)0.5 oz Cluster (6.5 AA) Hops	Pellet	7.1	Boil	60 min	23.18	14.3%
0.10 oz	Centennial (10 AA)0.1 oz Centennial (10 AA) Hops	Pellet	10	Boil	45 min	6	2.9%
0.10 oz	Mosaic (12.5 AA)0.1 oz Mosaic (12.5 AA) Hops	Pellet	11.7	Boil	45 min	7.01	2.9%
0.30 oz	Centennial (10 AA)0.3 oz Centennial (10 AA) Hops	Pellet	10	Boil	30 min	15.06	8.6%
0.25 oz	Mosaic (12.5 AA)0.25 oz Mosaic (12.5 AA) Hops	Pellet	11.7	Boil	30 min	14.68	7.1%
0.30 oz	Centennial (10 AA)0.3 oz Centennial (10 AA) Hops	Pellet	10	Boil	15 min	9.72	8.6%
0.20 oz	Citra (11 AA)0.2 oz Citra (11 AA) Hops	Pellet	12	Boil	15 min	7.78	5.7%
0.25 oz	Mosaic (12.5 AA)0.25 oz Mosaic (12.5 AA) Hops	Pellet	11.7	Boil	15 min	9.48	7.1%
0.25 oz	Cascade (7 AA)0.25 oz Cascade (7 AA) Hops	Leaf/Whole	7	Boil	3 min	1.29	7.1%
0.20 oz	Centennial (10 AA)0.2 oz Centennial (10 AA) Hops	Pellet	10	Boil	3 min	1.62	5.7%
0.20 oz	Mosaic (12.5 AA)0.2 oz Mosaic (12.5 AA) Hops	Pellet	11.7	Boil	3 min	1.9	5.7%
0.10 oz	Citra (11 AA)0.1 oz Citra (11 AA) Hops	Pellet	12	Aroma	3 min	0.97	2.9%
0.25 oz	Cascade (7 AA)0.25 oz Cascade (7 AA) Hops	Leaf/Whole	7	Dry Hop	7 days		7.1%
0.10 oz	Centennial (10 AA)0.1 oz Centennial (10 AA) Hops	Pellet	10	Dry Hop	7 days		2.9%
0.20 oz	Citra (11 AA)0.2 oz Citra (11 AA) Hops	Pellet	12	Dry Hop	7 days		5.7%
0.20 oz	Mosaic (12.5 AA)0.2 oz Mosaic (12.5 AA) Hops	Pellet	11.7	Dry Hop	7 days		5.7%
3.50 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
0.50 oz	Cluster (6.5 AA) (Pellet)	23.18	14.3%
1 oz	Centennial (10 AA) (Pellet)	32.4	28.7%
1 oz	Mosaic (12.5 AA) (Pellet)	33.07	28.5%
0.50 oz	Citra (11 AA) (Pellet)	8.75	14.3%
0.50 oz	Cascade (7 AA) (Leaf/Whole)	1.29	14.2%
3.50 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	0.55 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 69 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

690

Views

Brews

Public: Yup, Shared
Last Updated: 2022-02-21 15:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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