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MTB IPA (150L)

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 150 liters (fermentor volume)
Pre Boil Size: 160 liters
Post Boil Size: 150 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)

Created: Friday February 18th 2022

Original Gravity:

1.059

Final Gravity:

1.011

ABV (standard):

6.3%

IBU (tinseth):

59.7

SRM (morey):

10.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
28.50 kg	Rahr - Standard 2-Row28.5 kg Standard 2-Row	36.8	1.8	75.6%
3.20 kg	Weyermann - Carafoam3.2 kg Carafoam	34.5	2.2	8.5%
6 kg	Simpsons - Light Crystal6 kg Light Crystal	34	39	15.9%
37.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
285 g	Galena285 g Galena Hops	Pellet	13	Boil	60 min	59.68	32.2%
150 g	Citra150 g Citra Hops	Pellet	11	Boil	0 min		16.9%
150 g	Centennial150 g Centennial Hops	Pellet	10	Boil	0 min		16.9%
150 g	Citra150 g Citra Hops	Pellet	11	Dry Hop	1 days		16.9%
150 g	Centennial150 g Centennial Hops	Pellet	10	Dry Hop	1 days		16.9%
885 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
285 g	Galena (Pellet) 285 g Galena (Pellet) Hops	59.68	32.2%
300 g	Citra (Pellet) 300 g Citra (Pellet) Hops	0	33.8%
300 g	Centennial (Pellet) 300 g Centennial (Pellet) Hops	0	33.8%
885 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	250 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 762 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

220

Views

Brews

Public: Yup, Shared
Last Updated: 2022-02-18 16:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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