Blokes & Birds Mild v2 Beer Recipe | All Grain Dark Mild | Brewer's Friend
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Blokes & Birds Mild v2

141 calories 15.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 60 min
Batch Size: 25 gallons (fermentor volume)
Pre Boil Size: 28 gallons
Post Boil Size: 26 gallons
Pre Boil Gravity: 9.9 °P (recipe based estimate)
Post Boil Gravity: 10.6 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 141 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Thursday February 10th 2022
10.6 °P
3.0 °P
4.1%
15.0
19.7
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb Prairie Malt - Two-Row Pale18 lb Two-Row Pale 39.1 2 50%
3 lb Belgian - Biscuit3 lb Biscuit 35 23 8.3%
3 lb United Kingdom - Brown3 lb Brown 32 65 8.3%
3 lb German - Chocolate Rye3 lb Chocolate Rye 31 240 8.3%
9 lb Munich9 lb Munich 37 6 25%
36 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Fuggles4 oz Fuggles Hops Pellet 4.5 Boil 60 min 15.03 100%
4 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion 154 °F 154 °F 60 min
13.5 gal Strike 164 °F 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 60 °F
 
Yeast
BSI - A-18 London Ale III
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 352 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
"Blokes & Birds Mild v2" Dark Mild beer recipe by SVClaunch. All Grain, ABV 4.07%, IBU 15.03, SRM 19.68, Fermentables: (Two-Row Pale, Biscuit, Brown, Chocolate Rye, Munich) Hops: (Fuggles)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-03-22 17:30 UTC
NEW Water Requirements:
Blokes & Birds Mild v2
Equipment Profile Used

System Default

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Water Requirements:
Blokes & Birds Mild v2
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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