Fermentables
	
		
		
			| Amount | Fermentable | Cost | PPG | °L | Bill % | 
		
		
		      
			| 10 lb | US - Pale 2-Row10 lb Pale 2-Row |  | 37 | 1.8 | 100% | 
				
		
				
			
				| 10 lbs / $ 0.00 | 
		
				
	
 
	
	
     
        Hops
    
    
	   
            | Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % | 
        
		
                        
                | 1 oz | Rakau1 oz Rakau Hops |  | Pellet | 10.5 | Boil | 30 min | 28.49 | 6.7% | 
           
                            
                | 2 oz | Medusa2 oz Medusa Hops |  | Pellet | 3 | Dry Hop (High Krausen)                     at 70 °F | 6 days |  | 13.3% | 
           
                            
                | 2 oz | Medusa2 oz Medusa Hops |  | Pellet | 3 | Dry Hop                     at 70 °F | 6 days |  | 13.3% | 
           
                            
                | 2 oz | Rakau2 oz Rakau Hops |  | Pellet | 10.5 | Dry Hop                     at 70 °F | 6 days |  | 13.3% | 
           
                            
                | 2 oz | Ekuanot2 oz Ekuanot Hops |  | Leaf/Whole | 14.25 | Boil | 0 min |  | 13.3% | 
           
                            
                | 2 oz | Medusa2 oz Medusa Hops |  | Leaf/Whole | 3 | Dry Hop                     at 70 °F | 4 days |  | 13.3% | 
           
                            
                | 4 oz | Ekuanot4 oz Ekuanot Hops |  | Pellet | 14.25 | Dry Hop                     at 70 °F | 0 days |  | 26.7% | 
           
            		
        			
			
			| 15 oz 
                		
                / $ 0.00 | 
		
			
    
    
    
                            
        
 
	
		
			 
			Mash Guidelines
			
				            
				
					| Amount | Description | Type | Start Temp | Target Temp | Time | 
				
            	
										
						| 10 gal |  | Sparge | 160 °F | 153 °F | 90 min | 
										
				            	
				
		 
	
	
	
		Priming
		
		
			| Method: co2				     
																				CO2 Level: 2.25 Volumes | 
		
	 
	
		
			 
			Target Water Profile
 Balanced Profile			
		 
	
	
		 
		Notes
		
			Big dry hoping at day one. Brew started fermenting quick within about 4 hours. (DRY YEAST). second addition will allow for a 4 day dry hopping. ^ days total. 
					 
	 
    			 
		
	
Last Updated and Sharing
 
    	 
    
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- Last Updated: 2022-02-10 18:56 UTC
 
	
 
	
	
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        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
            |  | Cost $ | Cost % | 
        
        
          
            | Fermentables | $ |  | 
          
            | Steeping Grains (Extract Only)
 | $ |  | 
          
            | Hops | $ |  | 
          
            | Yeast | $ |  | 
          
            | Other | $ |  | 
          
            | Cost Per Barrel | $ 0.00 |  | 
          
            | Cost Per Pint | $ 0.00 |  | 
          
            | Total Cost | $ 0.00 |  | 
        
      
     
    
   
  
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