Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1.10 kg | Great Western - Premium 2-Row | 37 | 2 | 50% | |
1.10 kg | Weyermann - Pale Wheat | 36 | 2 | 50% | |
2.20 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
60 g | Saaz | Pellet | 3.5 | Boil | 10 min | 20.58 | 100% | |
60 g / $ 0.00 |
Amount | Description | Type | Temp | Time |
---|---|---|---|---|
6 L | Strike | 62 °C | 60 min | |
Starting Mash Thickness: 3 L/kg |
Lallemand - LALBREW® MUNICH CLASSIC WHEAT BEER YEAST | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
CO2 Level: 2.25 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |