Fermentation History  
  
    
			
			
      
							Target 68°F
						Ambient: {{ stats.ambient | number:0 }} °F
			
		
    
							
				
				OG: {{ stats.ogGravity | number:3 }}
						
			Attenuation: {{ stats.attenuation | number:2 }}%
			
		
    
			
			
			
				Calories: {{ stats.calories | number:1 }} / 22oz				
Carbs: {{ stats.carbs | number:1 }} g / 22oz			
		
		
			
			
			Readings: {{ readingsCount | number }}
		
	 
		
		
	
		
	
		
  
		
			
			{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
			
		
	
	
	
		
			
		
    
      Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
    
    
	 
	
	
		
  
	
	 
	Fermentables
	
		
		
			| Amount | Fermentable | Cost | PPG | °L | Bill % | 
		
		
		      
			| 5 lb | American - White Wheat5 lb White Wheat | $ 1.99 / lb $ 9.95
 | 40 | 2.8 | 50% | 
		      
			| 5 lb | US - Pilsner5 lb Pilsner |  | 37.7 | 2.06 | 50% | 
				
		
				
			
				| 10 lbs / $ 9.95 | 
		
				
	
 
	
	
     
        Hops
    
    
	   
            | Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % | 
        
		
                        
                | 1 oz | Columbus1 oz Columbus Hops | $ 0.75 / oz $ 0.75
 | Pellet | 15 | Boil | 20 min | 25.95 | 100% | 
           
            		
        			
			
			| 1 oz 
                		
                / $ 0.75 | 
		
			
    
    
    
                            
        
        Hops Summary
        
            
            
                | Amount | Variety | Cost | IBU | Bill % | 
            
            
                            
                | 1 oz | Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet)  Hops | $ 0.75 / oz $ 0.75
 | 25.95 | 100% | 
                    
                        
                
				| 1 oz 
                    
                    / $ 0.75 | 
            
			            
        
     
 
	
		
			 
			Mash Guidelines
			
				            
				
					| Amount | Description | Type | Start Temp | Target Temp | Time | 
				
            	
										
						| 7 gal | acid rest | Steeping | 112 °F | 110 °F | 20 min | 
												
						| 7 gal |  | Strike | 157 °F | 152 °F | 60 min | 
												
						| 1.5 gal |  | Batch Sparge | -- | -- | -- | 
										
				            	
				
		 
	
		
			 
			Other Ingredients
			
				   
				
					| Amount | Name | Cost | Type | Use | Time | 
				
				
				                       
										      
						| 0.50 each | Campden Tablets | $ 0.10 / each $ 0.05
 | Water Agt | Mash | 0 min. | 
											
						
			
			| $ 0.05 | 
		
						
		 
	
	
		Priming
		
		
			| Method: dextrose				     
												Amount: 5.1 oz				     
												Temp: 68 °F				     
												CO2 Level: 2.3 Volumes | 
		
	 
	
		
			 
			Target Water Profile
 Balanced Profile			
		 
	
	"Basic American Hefe" American Wheat Beer recipe by sierra_hbt. BIAB, ABV 4.31%, IBU 25.95, SRM 3.89, Fermentables: (White Wheat, Pilsner) Hops: (Columbus) Other: (Campden Tablets) 
    			 
		
	
Last Updated and Sharing
 
    	 
    
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- Last Updated: 2022-02-06 16:17 UTC
 
	
 
	
	
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        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
            |  | Cost $ | Cost % | 
        
        
          
            | Fermentables | $ |  | 
          
            | Steeping Grains (Extract Only)
 | $ |  | 
          
            | Hops | $ |  | 
          
            | Yeast | $ |  | 
          
            | Other | $ |  | 
          
            | Cost Per Barrel | $ 0.00 |  | 
          
            | Cost Per Pint | $ 0.00 |  | 
          
            | Total Cost | $ 0.00 |  | 
        
      
     
    
   
  
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